The famous Brussels chocolate museum is starting a new life just a stone's throw from Manneken Pis.
In mid-November, during the catering industry trade fair, Horeca Expo held in Ghent, the 2019 Michelin Guide Belgium & Luxembourg revealed its winners, awarding or removing its stars for Belgian r
Caviar has long been associated with Russia in our minds, but since the ban on wild fishing Russian production has virtually ceased.
Over the past year, anonymous inspectors have visited and judged over 1,400 restaurants in Belgium and Luxembourg for the 16th edition of the culinary guide Gault&Millau Belux 2019.
Between the end of the 17th century and the mid-18th century, the city of Namur moved back and forth between the Netherlands and France several times during various conflicts.
During the first half of 2018, Flanders recorded 14.2 million tourist overnight stays. That is 8 percent more compared to the same period last year. The increase is mainly due to foreign visitors.