Ghent has been working hard on a smart bicycle strategy ever since 1992, but the traffic circulation plan in 2017 was what really got people cycling.
The Belgian establishment The Jane has been included in the ranking of the world’s best restaurants by a British travel magazine.
Around twenty restaurateurs are joining forces to create the largest open-air restaurant on the Belgian coast during the Ostendaise North Sea Food Fest.
The Michelin Guide has unveiled all the awards granted to the best restaurants in Belgium.
Spring is here again, and so are some of Belgium’s most beautiful floral phenomena.
Chocolate remains an unrivalled flagship product of Belgian gastronomy.